Buttercup Bakery & Cafe – Morro Bay, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (805) 226-6678 to check today's hours. Know the hours? Send them to us.

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430 Morro Bay Blvd, Morro Bay, CA 93442

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Address430 Morro Bay Blvd, Morro Bay, CA 93442

Phone(805) 226-6678

StyleBakery café

CountySan Luis Obispo County

Time zonePacific Time

About Buttercup Bakery & Cafe

Set at 430 Morro Bay Blvd (93442), Buttercup Bakery & Cafe is a bakery café close to the center of Morro Bay.

Our Morro Bay directory counts 4 bakeries in total — about one per 2,648 people living in the city. Nearest alternative: Sun-N-Buns Bakery and Espresso Bar at 830 Embarcadero, 0.3 mi away.

Opening hours for Buttercup Bakery & Cafe are not verified in our data. A quick call to (805) 226-6678 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Cinnamon rollSoft, spiraled yeast roll filled with butter, brown sugar and cinnamon, finished with a thick cream cheese glaze.
Blueberry muffinTall, domed muffin bursting with blueberries under a crunchy sugar crust; moist and tender inside.
Cranberry orange sconeCrumbly, cream-based scone with tart dried cranberries and fresh orange zest, brushed with a light citrus glaze.
Morning bunCroissant dough coiled with cinnamon and orange sugar, baked in a muffin tin until the edges caramelize and crunch.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Tuna meltTuna salad and melted Swiss griddled on sourdough until the bread is golden and the cheese starts to bubble.
Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.
Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.
Chicken salad croissantHouse chicken salad with celery, grapes and herbs piled into a flaky croissant with crisp leaf lettuce.